Welcome to Organic Farming from Sanjeevani AgroFoods Pvt Ltd.
Vedic organic certification agency (VOCA) is an organic certification body, based at Hyderabad, Andhra Pradesh. It is a partnership based company, that is financially self sustaining and run by women entrepreneurs. The company is registered under Government of Andhra Pradesh as per section 58 (1) of the Indian partnership act, 1932. VOCA has been accredited by the National Accreditation Body of India through APEDA. The Accreditation No. is NPOP/NAB/0014 Dated 30-09-2008.
India Organic is a certification mark for organically farmed food products manufactured in India. The certification mark certifies that an organic food product conforms to the National Standards for OrganicProducts established in 2000. … under the National Program for OrganicProduction of the Government of India.
IFOAM Accreditation is primarily a means of ensuring fair and orderly trade of organic products. It is in this sense a service for the trade and producers as well as for certifiers. IFOAM Accreditation facilitates equivalency of organic certification bodies worldwide by confirming whether they meet IFOAM’s international norms.
Ecocert is an inspection and certification body established in France in 1991 by agronomists aware of the need to develop environmentally friendly agriculture and of the importance of offering some form of recognition to those committed to this method of production. From its creation, Ecocert is specialized in the certification of organic agricultural products.
Certification is the process used to ensure that organic products are in line with the Canadian Organic Standards (COS). Canada’s Organic Products Regulations legally require organic products to be certified according to the COS if they are traded across provincial or international borders or use the Canada Organic Logo. Organic certification is a system that helps ensure the integrity of organic products from field to table. It is a minimum benchmark that determines the basic requirements for organic food production systems
Organic Certification allows a farm or processing facility to sell, label, and represent their products as organic. The organic brand provides consumers with more choices in the marketplace. The USDA protects consumer options by protecting the organic seal. The USDA organic regulations describe how the word “organic” or the USDA organic seal can be used on food, feed, or fiber products. These clear regulations create entrepreneurial opportunities for producers and processors that want to capitalize on consumer growth in the organic sector.